Christmas orders now being taken. Click Here.
Christmas orders now being taken. Click Here.
At New Forest Family Butchers, we're more than a butcher shop – we are cornerstones of our communities, where tradition, quality, and service come together to create an experience that's truly exceptional
Son of a pig farmer Chris's journey into the world of butchery began at the tender age of 16. Raised in Romsey, he played rugby for many years at Romsey Rugby Club, Trojans and Hampshire County. As a keen sportsman, Chris has always been interested on where his food has come from and is now a keen cook and BBQ enthusiast.
Starting as a humble tea boy, Chris honed his craft through an apprenticeship and training at Sparsholt College. He immersed himself in every facet of butchery over the next twelve years.
In 2020, fate knocked on Chris's door when a retiring butcher in West Wellow presented him and his partner, Ellie, with the opportunity of owning their own shop. Little did they anticipate opening amidst the chaos of a global pandemic and frantic panic buying!
From humble beginnings with just two employees, New Forest Family Butchers has blossomed into a bustling team of three full-timers and a Saturday boy.
Fast forward three successful years and Barlows Butchers in Olivers Battery, Winchester, contacted Chris as they were also looking to retire. The New Forest Family Butcher opened its second shop, expanding the previous shop’s offering to include local produce including fresh fruit and vegetables.
Another year on and another great opportunity, this time in Lyndhurst. Taking on a team of experienced and passionate butchers, they're committed to preserving traditional methods while fostering a warm, local atmosphere.
At New Forest Family Butchers, we take pride as champions of traditional butchery in a modern world. These are our values…
With every slice and every chop, our commitment to traditional methods ensures that each cut is crafted with care and precision, delivering quality, value and flavour to our customers.
From farm to fork, we prioritise locally sourced meat, hand-selecting each cut to guarantee freshness and flavour. Our daily deliveries ensure that we sell only the best produce giving you peace of mind knowing exactly where your food comes from.
We stand by our promise of quality and freshness, offering products free of hormones and antibiotics. Prepared to order and in full view of our customers, every step of the process is transparent. Our cuts are tailored to your specifications. Whether you're seeking advice on portion size or cooking methods, our team is here to help.
We're more than just a butcher shop; we're a hub for supporting small, local businesses. From our suppliers to our fellow Hampshire Fare members, we believe in the power of collaboration. By choosing us, you're not just supporting our business – you're investing in your local economy and the livelihoods of farmers in our region.
Sustainability is at the heart of what we do. We strive to keep waste to a minimum, utilising every part of the animal to its fullest potential. With flexibility in ordering and creativity in our recipes and specials, we're committed to delivering value for your money while reducing our environmental impact.
We're not just here to serve you – we're here to listen. Open and welcoming to your ideas and feedback, we're constantly evolving to meet your needs. With catering options for all budgets and pack offers available in-store, we're dedicated to making quality food accessible to all.
Do you have a question for New Forest Family Butchers? Fill in the contact form below, and we'll get back to you very soon.